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A Slice of Jersey

Your Ultimate Guide to Pizza in the Garden State

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Eating 1,000 slices at 333 pizzerias is the result of a six-month long project, “A Slice of Jersey.”

This book includes updated reviews of every pizzeria featured, essays and in-depth profiles as well as images from the pizza-making process, to the customers and families of the local pizzerias. 

Note: images on this promotional page may not appear in final product.


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